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Bake and serve like a pro with our springform pan. Once you've used it, you won't want to do without this practical helper. Our pan is not only perfect for preparing tasty casseroles, cakes or quiches, but can also be used for serving, as the base is also a serving plate that will impress you with its sophisticated design. The high-quality non-stick coating and the structure of the base plate guarantee easy removal of your delicious cakes and quiches. The 0.4 mm thick outer wall of the tin ensures optimum heat transfer and can be used in the oven up to 260° without any problems. Cleaning is just as easy as using it. Either by hand in just a few minutes or simply in the dishwasher. The metal lever lock holds the base plate in position, preventing leaks Thanks to the raised edge, finished baked goods can be easily removed from the base plate The base and ring can be easily assembled with uncomplicated handles Nothing sticks to the base plate with the round honeycomb structure Thanks to the solid rivets, the lock is durable and can withstand frequent use