Pizza stone Ø30cm

The displayed product information has been machine translated with AI support. Use the link "Offer in original language" to call up the seller's offer information, which forms the basis for the conclusion of the contract. No liability is accepted for any translation errors.

A really good pizza consists of a crispy base and a delicious layer of juicy topping, and is particularly good when baked on stone. If you don't want to buy a large pizza oven, you can still prepare delicious pizzas with our pizza stone. The diameter is perfect for medium-sized pizzas. You can not only use the stone to bake your own dough, but also to reheat and bake ready-made pizzas. It is important that the stone is not placed directly on a baking tray, oven base or grill rack due to the lack of air circulation. This is why the stainless steel rack is particularly practical. Not only does it allow easy handling with the 16 cm long handles, even when fully heated, but it also ensures that heat and air get under the stone. Because the stone can store a lot of heat, it ensures even heat distribution in the oven, giving the pizza a crispy base and a tasty topping. We recommend not using a dishwasher or too much moisture and detergent for cleaning. Too much water could cause the stone to burst the next time it is heated. Coarse incrustations can be removed with a scraper. Then wipe the stone with a damp cloth.